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Smoked Trout

Try our tasty smoked trout, firm textured and flavoursome from the nearby Carse of Ae Trout farm. Smoked trout is vacuum packed to retain the delicious subtle flavour of our unique curing and smoking process.

Our Smoked Produce is noted internationally for high standards of quality throughout the gourmet food industry.

Managing Director Ronnie Graham says: "I am sure you will be impressed with the quality and range of products which we supply. We constantly strive to provide a responsive service for our customers, providing the goods they want exactly when they want them. We supply the most discerning Hotels and restaurants throughout the Dumfries and Galloway region and also now offer an extensive range on this website".

Smoked Trout Recipes

Try Rick Stein's Seared Smoked Sea Trout with Chive Dressing by following the link to the BBC Food website. On the UKTV food website, James Martin's smoked trout and tangy wild garlic pesto, makes a delicious dinner party dish