Venison Medallion Steaks x4


Venison medallion steaks are taken from the loin eye, the most tender and succulent cut possible. These petite venison steaks offer a small slice of supreme luxury, unrivalled in the butcher’s larder. Chef’s Tip: Cook with extreme care! These steaks require very little cooking time and can easily be over cooked.

SKU: ven-med-steaks Category:

Additional information

Weight 400 g


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