The Barony SmokehouseUsing age old processes combined with our own unique recipes, we produce delicious smoked fish, meat and cheese.
Fresh and Frozen Fish and ShellfishA fantastic selection of fresh and frozen seafood products to cater for all occasions.
PoultryThere’s something for everyone in our specially selected range of high quality poultry products.
BeefEach cut of beef is specially selected by us for taste and tenderness, and all cuts of beef can be butchered and packed to your specification.
GameFrom our show stopping venison haunch roast to smoked wood pigeon breasts, shop our varied selection of game products.
DelicatessenWe have a range of products available in the delicatessen, including Scottish cheeses, bacon and cured meats.
VouchersThe Barony SmokehouseUsing age old processes combined with our own unique recipes, we produce delicious smoked fish, meat and cheese.
Fresh and Frozen Fish and ShellfishA fantastic selection of fresh and frozen seafood products to cater for all occasions.
PoultryThere’s something for everyone in our specially selected range of high quality poultry products.
BeefEach cut of beef is specially selected by us for taste and tenderness, and all cuts of beef can be butchered and packed to your specification.
GameFrom our show stopping venison haunch roast to smoked wood pigeon breasts, shop our varied selection of game products.
DelicatessenWe have a range of products available in the delicatessen, including Scottish cheeses, bacon and cured meats.
Vouchers
£15.00
Hares are a common sight in South-West Scotland and their habit of nipping off young trees often brings them into conflict with farmers and foresters.
We take these and make them into tasty over ready hares or joint them, if required to save you time in the kitchen. If you haven’t tried jugged hare then it’s a very flavoursome dish, easy to cook and well worth a try.
7 in stock
Hares are a common sight in South-West Scotland and their habit of nipping off young trees often brings them into conflict with farmers and foresters.
We take these and make them into tasty over ready hares or joint them, if required to save you time in the kitchen. If you haven’t tried jugged hare then it’s a very flavoursome dish, easy to cook and well worth a try.
Here’s a recipe from Great British Chefs –
https://www.greatbritishchefs.com/recipes/classic-jugged-hare-recipe
| Weight | 1500 g |
|---|
View our whole product range by downloading our Barony Country Foods Brochure. We welcome trade enquiries and operate a daily refrigerated delivery service locally for hotels, restaurants, shops and delis.
