Blog

Find out about the latest news and product updates from Barony Country Foods on our blog.

October Seasonal Products – Partridge and Mallard

Thu, 29th Sep 2022

This is the season for hearty and wholesome meals and with the game season underway we have some delicious products for you. Partridges Partridges are coming in now and they…

Mail Order from Barony Country Foods

Mon, 29th Aug 2022

Ordering from Barony Country Foods is quick and simple

Barony Country Foods Wins Two Gold Stars at Great Taste Awards

Fri, 24th Sep 2021

Award-winning produce from the Barony Smokehouse.

How to Cook Venison Haunch Steaks

Wed, 9th Jun 2021

We’ve found some brilliant recipe ideas below to give you some inspiration for the best way to serve up our mouth-watering, tender venison haunch steaks.

Hot and Cold Smoked Salmon: What’s the Difference?

Wed, 9th Jun 2021

Our definitive guide to hot and cold smoked salmon, plus a few recipes for inspiration!

Recipe Inspiration: Smoked Duck Breasts

Wed, 9th Jun 2021

One of our most popular items from the smokery, we've put together some ideas for how best to enjoy our smoked duck breasts.

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