October Seasonal Products – Partridge and Mallard
Thu, 29th Sep 2022This is the season for hearty and wholesome meals and with the game season underway we have some delicious products for you. Partridges Partridges are coming in now and they…
Mail Order from Barony Country Foods
Mon, 29th Aug 2022Ordering from Barony Country Foods is quick and simple
Barony Country Foods Wins Two Gold Stars at Great Taste Awards
Fri, 24th Sep 2021Award-winning produce from the Barony Smokehouse.
How to Cook Venison Haunch Steaks
Wed, 9th Jun 2021We’ve found some brilliant recipe ideas below to give you some inspiration for the best way to serve up our mouth-watering, tender venison haunch steaks.
Hot and Cold Smoked Salmon: What’s the Difference?
Wed, 9th Jun 2021Our definitive guide to hot and cold smoked salmon, plus a few recipes for inspiration!
Recipe Inspiration: Smoked Duck Breasts
Wed, 9th Jun 2021One of our most popular items from the smokery, we've put together some ideas for how best to enjoy our smoked duck breasts.
